ON TAP
TUGBOAT (AMERICAN LAGER)
When the mini pulls the mighty – as we can say in the world of beer, tides have turned. It is an especially wonderful time to be a beer drinker but avast ye before the surly sea swallows ya. One may have to sail way outside the mapped territory to discover the treasure in simplicity and the virtues of restraint. As far off shore as we have buoyed, many astute craft beer drinkers have reconnected with their native tongues. Before there were so many exotic ingredients available to landlubbers, there was a small, seaworthy, and valiant vessel of a beer. American lager in all it’s unpretentious glory has found safe harbor in the craft beer canon while the titanics sink under the mass of shrewd industry. We are excited to see the community reconnect craft to the essentials and tug some of these bloated boats out of the murk. 4.8% abv
CANTEEN (BRIGHT ALE)
Your trusty, refreshing, bright ale. Reach for Canteen when the journey gets thirsty. Nimble notes of honey and almond from German pilsner malt forge ahead while delicate floral and spicy hop notes from classic German Noble varieties help to lighten your load. An easy drinking ale brewed like a classic pilsner. At 4.5% Canteen is designed to get you from trailhead to summit! 4.5% abv
LUNA (BELGIAN WITBIER)
This take on a Belgian summer classic is the color of the rising moon. Gently spiced with toasted coriander and orange peel along with a kiss of chamomile. Aromas of orange cream, sugar cookies, lavender and ginger cradle a soft and cuddly mouthfeel to a lightly tart and snappy finish. Like its namesake, sugar and spice and everything nice. 5.2% abv
SELF TITLED (SAISON)
A beer so lovely, we named a brewery for it. Crisp and dry. Notes of fresh baked French roll, white grape, marmalade and lemon grass. 5.3% abv
TRABUCO (BROWN ALE)
The murky waters of San Juan Creek that (occasionally) flow behind our brewery are fed by the Arroyo Trabuco. Named for one clumsy conquistador’s misplaced blunderbuss – a flared barrel musket – which inspires this deep umber ale. Dark brown as the stock of its namesake, this shallow ABV brew surprises with depth of flavor. Comforting notes of toasted pecans, sweet tobacco leaf, cocoa powder and a hint of blueberry waffles. Fittingly the Arroyo Trabuco winds through many of the trails our beloved mountain bikers call home away from, and inevitably lead to, our public’s house. 5.2% abv *also available on NITRO
COLOR SCHEME (RED ALE)
Dig your color scheme bro! Bright and fruity with notes of Pinot Noir grapes, blackberry and vermouth. Balanced by orange peel bitterness. 5.8% abv
DOUBLE NICKELS (pale ale)
Brewed to a calculated 55 ibus and 5.5% abv or double nickels on the dime. Angular notes of ruby red grapefruit, sweet orange, and pine strum upon a groovy bassline of light honey and vanilla in a compact yet satisfying little ditty. A liquid tribute to a group of cats from San Pedro who jam econo – or fitting a lot into a little. “Punk was whatever we made it to be” a quote from late lead singer/guitarist D Boon inspires every recipe Ive ever brewed. Listen to the Minutemen, their band could be your life.
A gold medal winner in the 2024 World Beer Cup for American Pale Ale!
ROOTSTOCK (pale ale)
Named for the essential support that nourishes life above ground. The assistant brewer’s honorable role is often spent underground until let bloom! Our very own Uncle Bert’s first brew sprouts lush notes of peach candy and hints of lemon citrus staked above a crisp and bready grain bill. Citra and Centennial hops are grafted together for a snappy and refreshing pale ale for the hard working summer months. True family rooted in community. 5.2% abv
gimme (ipa)
The perfect course companion. On the green with hoppy notes of tropical fruits and candied citrus. Wheat malt tees a subtle tart snap and caddies a medium bodied, easy swinger. An ace, or at least close enough amongst friends, now gimme another! 7.2% abv
OURGLASS (ipa)
-to celebrate the passing time we all share- This abiding brew, built to commemorate our birth by the creek in San Juan Capistrano years back, is a testament to all we have learned since the beginning a few turns ago. Many a glass been drained as many a friend made along the way and our gratitude deepens. A union we have discovered deliciously compatible is the harmonious coupling of Mosaic and Nelson Sauvin hops. Notes of bright berry, punchy citrus and shortbread kindly share this glass with you. We hope for you to share a few good times and pints with friends before the sand runs out. To take time to celebrate the OUR in hourglass. After all, you are a little wiser and a tad older than when you started reading this. So let’s drink to that – and the passing time! 6.7% abv
OTTER POPS (IPA)
Notes of orange zest and watermelon candy from Krush, El Dorado and Simcoe hops, supported by a Marris Otter grain bill. 6% abv
PART TIME MODEL (WEST COAST PILSNER)
But you’ll probably still have to keep your normal job. A citrusy, tropical, stone fruity, New Zealand stunner with Motueka, Nelson and Nectoron hops 4.8% abv
CHURCH ON TIME (Dipa)
Centennial, Columbus, and Mosaic hops make me party! Notes of tangerine, yellow starburst and punchy citrus. 8% abv
NO QUARTER PORTER (PORTER)
A genius dose of Peruvian cocoa nibs to compliment this smooth and rich black brew. 6.2% abv
SUPER TONIC (COFFE OATMEAL STOUT)
Musically speaking, the second note of the diatonic scale, or one step above Tonic. In our terms, a more potent elixir than the original. Infused with more flavors of milk chocolate, more roast, more mouthfeel, and most important – more coffee. Whoever said there can be too much of a good thing never had a chance to try this here beer. A wiser man once said – everything in moderation, especially moderation. Cheers to that, and you! 8.4% abv
2TOWNS CIDERHOUSE (PINEAPPLE CIDER)
Unfiltered Pineapple Cider. A bright and crisp cider from fresh-pressed pineapples. 5% abv.
FERMENTING
Stop by to see what’s bubbling.
#Docentfieldtrip

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Remember how you felt as a kid knowing a field trip was on the horizon? It meant fun, adventure, and trying something new. It also meant an exciting break from the norm.
We’ve done our fair share of learning over the course of the last five years. Like any journey, we had a lot to see, taste, and experience to get to this point. Now we see that our history of field trips has created a place for you to take your own.
To-Go Crowlers
Consider our brewery your new favorite field trip, a place made for firsthand observation and learning.
Choose any of our beers and take it to-go. Our 1 Qt. Crowler cans are poured fresh and canned when you order. Drink cold, and let the adventure begin.
Show us where you take yours. Tag us at #DocentFieldTrip
