Eats

Eats

 

Our food offerings are inspired by things fermented

 

Docent Food Menu (downloadable)

Sandwiches

  • Korean Rueben

    Pastrami, House Kimchi, Swiss Cheese, Chili Aioli

  • Cubano

    Slow Roasted Pork, Ham, Swiss Cheese, House Pickles & Docent IPA Mustard

  • Humble Hero

    Salami, Pepperoni, Ham, Swiss, Pepperoncini, Honey Mustard arugula, Sourdough

  • Spicy Chile Verde

    Pork simmered in Salsa Verde, Swiss Cheese, Jalapeño & Cilantro Cabbage

  • Triple Grilled Cheese   + Tomato Soup

    Mozarella, Jack, Cheddar Cheese

  • Beerwurst Roll

    Beer Bratwurst, Bacon Jam, Spicy Honey Mustard, Quick Kraut

Mountaineer Rolls - Saturdays Only

Our take on a W.Va. classic, we make a sweet dough and stuff it with pepperoni, salami, cheese, and whatever sounds good..

  • Basecamp

    Stuffed with Pepperoni, Salami, Jack, Mozzarella

  • Climber

    Stuffed with Pepperoni, Salami, Pepper Jack, Mozzarella, Jalapeño

  • Ghost Mountain

    Stuffed with Pepperoni, Salami, Ghost Pepper Cheese, Mozzarella, Habanero

Greens & Things

  • Docent Bowl

    Pork Belly, Brown Rice, Greens, Kimchi, Cucumber Salad, Deviled Egg, Green Onion & Sesame

  • Vegetarian Bowl

    Avocado, Brown Rice, Greens, Kimchi, Cucumber Salad, Deviled Egg, Green Onion & Sesame

    Toasted Almonds, Sweet Onion, Feta w/ House Vinaigrette

  • Earthy Cobb Salad

    Brussel Sprouts, Cabbage, Cauliflower, Garden Pickling, Potato, Pepitas, Chicken, Egg, Bacon, Bacon Vinaigrette

  • Tomato Soup

    Tomato, Onion, Garlic, Herbs, Cream, Garlic Rub Toast

  • Shrimp Ceviche Tostadas

    Tomato, Red Onion, Jalapeno, Jicama, Lime Aioli, Avocado

  • Spicy Vegan Tostadas

    Roasted Mushroom & Potato, Jalapeño Refried Bean, Jicama Pico De Gallo

  • Quesadillas

    Jack Cheese Only, Plain

    Kimchi, Chili Paste, Jack & Cheddar Cheese

    Chile Verde or Orange Coriander Pork, Pickled Onion, Jack Cheese

  • Sides

    Chips

    Deviled Eggs

    Small Arugula Salad

    Potato Salad

    Jalapeno BBQ Slaw

    Cucumber Salad

  • House Favorite

    Fermented Veggies

    (All Made In House!)

    Cabbage Kimchi

    Sweet Pickles

    Jalapeño and Carrots Escabeche

    Mustard Pickle

  • Docent Food Menu (downloadable)